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Soft & Fluffy Chocolate Chip Muffins Recipe (With VIDEO)

The fluffiest muffin in town!
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Recipe Type: Breakfast, Dessert
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 12 muffins

Video

Ingredients

  • ½ cup melted butter
  • 1 cup granulated sugar
  • 2 eggs
  • ½ tablespoon vanilla extract
  • ⅓ cup sour cream
  • ⅓ cup milk
  • 2 cups all-purpose flour
  • 1 ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup semisweet chocolate chips
  • ½ cup mini chocolate chips

Instructions

  • Pre-heat your oven to 400.
  • In a large mixing bowl, mix together the butter & sugar for 2 minutes.
  • Once fully combined, add in 1 egg at a time & mix again.
  • Then add vanilla, sour cream, and milk. Mix again. Set aside.
  • In a smaller bowl, whisk together flour, baking powder, & salt.
  • Gently fold the dry batter into the wet batter.
  • Gently fold in the chocolate chips
  • Scoop into a lined muffin pan.
  • Bake for 25-30 minutes.