Ingredients:
1/4 cup melted unsalted butter
1/2 cup creamy peanut butter
1/2 cup honey
1/2 cup brown sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
Sugar (for coating)
Hershey’s Kisses (for topping)

Easy Honey Peanut Butter Blossoms Recipe
Ingredients
- ¼ cup melted unsalted butter
- ½ cup creamy peanut butter
- ½ cup honey
- ½ cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 ½ cups flour
- 1 teaspoon baking soda
- ¼ teaspoon salt
- Sugar
- Hershey’s Kisses
Instructions
- Prepare the Batter: In a bowl, mix together 1/4 cup melted unsalted butter, 1/2 cup creamy peanut butter, 1/2 cup honey, and 1/2 cup brown sugar. Incorporate 1 egg and 1 teaspoon vanilla extract, blending until well combined. This step creates a rich base for your Hershey peanut butter cookies.
- Fold in Dry Ingredients: Gently mix in 1 1/2 cups flour, 1 teaspoon baking soda, and 1/4 teaspoon salt to form a smooth cookie dough. This blend is key to making perfect peanut butter blossom cookies.
- Shape and Coat: Scoop the dough into tablespoon-sized balls. Roll each ball in sugar to coat for a sweet, sugary exterior. This coating adds a delightful touch to your easy peanut butter kiss cookies.
- Bake to Perfection: Place the coated dough balls on a baking sheet and bake at 350°F (175°C) for 10-12 minutes. The cookies should turn golden brown, achieving the perfect texture for baked peanut blossom cookies.
- Add the Finishing Touch: IMMEDIATELY out of the oven, top each cookie with a Hershey’s Kiss, creating the iconic blossom shape.
Video
Storage Instructions
Conclusion
This honey peanut butter cookie recipe combines the rich flavor of creamy peanut butter with the sweetness of honey and the classic Hershey’s Kiss topping. Perfect for any occasion, these peanut butter kiss candy treats are sure to please everyone. 🍯🍪🎄







Leave a Reply Cancel reply